This season, take your cooking on a trip to France with Espelette Pepper Salt!

Katherine Loffreto
Cooking, like reading, is one of those wonderful activities that can instantly transport you to another place...the Espelette Pepper Salt will take you to its origin, the southwest of France

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This Fall, Take Your Cooking to Far Flung Places with Madras Curry

Katherine Loffreto
Autumn is one of those times in the culinary world when you’re able to take a bit of a breather and really focus on flavor. The hurried stream of summer produce seems to never stop and you never really get a chance to catch up and take a breath

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Pink isn’t just a color, it’s an attitude

Katherine Loffreto
Our Pink Himalayan Salt is one of those things, once you’ve seen it and tasted it, you’ll never forget it. Regular everyday salts will seem “second rate” and boring! It really is a thing of beauty

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Don’t Wine About it, Just Sprinkle Some Cabernet Salt!

Katherine Loffreto
Do you ever wish you could add a punch of bold wine flavor to your favorite dishes without having to open a bottle? Or worse yes, run out to the store to buy a bottle! The horror.

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If You Can’t Stand the Heat, Get Off the Grill!

Katherine Loffreto
We’re fully in the swing of summer now, and that means its prime grilling season! It’s time to fire up the Webber and light the charcoal – sweet, savory, smokiness awaits.

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Summer is here and our SUMMER SPICES SUGESTIONS as well...

Katherine Loffreto

The sun is beating down, the car seats are scorching, the humidity is out of control, and its way too hot to cook! It’s summer!

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It’s time to light the charcoal and grab a cold one!!!

Katherine Loffreto
Backyard BBQ season has arrived! Lafayette Spices not only here to help, we’re here to ensure you’ve got the absolute tastiest barbecuing spices right at your fingertips! When it comes to outdoor cookery, here are a few we couldn’t do without…

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Lets talk about the Essential Finishing Salts!!!

Katherine Loffreto

These for Finishing Salts, are the most have for any kitchen...Pink Himalayan Salt, Cabernet Salt, Fleur de Sel and Beechwood Smoked Salt, will make you look GOOD.

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We are Crazy in Love with our Crazy Salt!

Katherine Loffreto
You’re not going to believe this, but we have in our arsenal one of the most versatile seasonings in the world. That’s right. One of those things that’s “good on everything” – but it actually is. Not many ingredients can make that claim, let alone a seasoning salt. But this stuff can. Of course, we’re referring to our very own Crazy Salt!

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Toasting Sesame Seeds!!!

Katherine Loffreto
The process of toasting your own sesame seeds couldn’t be easier. The reasons for toasting the seeds vary, but it’s generally agreed on that toasted sesame seeds taste and look far better than untoasted. Toasting them brings out their nutty sweet flavor qualities, gives them a tantalizing brown color, and a satisfying crunch that can’t be beat. Anyone can do it!

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