Don’t let your pepper have all the fun. Salt is serious bbq business! Our Beechwood Smoked Salt is your go to flavor bomb for any summer soiree. This fantastic finishing salt is pure French Guérande sea salt that has been naturally smoked over beechwood for 10 day – you read that right, ten days! It’s the smokiest salt we’ve ever tasted, and we know you’ll think the same. Perfect for finishing steaks, chops, shrimp, and grilled summer veggies.

Summer is all about firing up the grill! The sound of the sizzle, the smell of the smoky charcoal. Does it get any better? Our Crazy Salt is here to make your summer grilling even sweeter! A sprinkle of this piquant seasoning salt over grilled sweet corn and you’ll think you died and went to flavor heaven. Seasoned with paprika, chili, thyme, cumin, coriander, pink peppercorn, black peppercorn, and rosemary – it’s going to keep your taste buds busy all summer long!

If you pour your heart and soul into your bbq or grilling, you shouldn’t forget about your seasonings! Those ordinary pepper sand salts just won’t do if you’re trying to create something truly miraculous. Cut to our beloved Tellicherry Smoked Peppercorns. These umami packed little pepper berries will give any cut of meat, fish, or veggie the true smoke essence you’re craving!