Summer is here and our SUMMER SPICES SUGESTIONS as well...
The sun is beating down, the car seats are scorching, the humidity is out of control, and its way too hot to cook! It’s summer!
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Toasting Sesame Seeds!!!
The process of toasting your own sesame seeds couldn’t be easier. The reasons for toasting the seeds vary, but it’s generally agreed on that toasted sesame seeds taste and look far better than untoasted. Toasting them brings out their nutty sweet flavor qualities, gives them a tantalizing brown color, and a satisfying crunch that can’t be beat. Anyone can do it!
Toasted Sesame Seeds, the best SECRET INGREDIENT you can have to elevate any dish!
By now, you’ve been thoroughly introduced to our line of Toasted Sesame Seeds. These are crispy crunchy sesame seeds coated in intense flavorings like Yuzu, Wasabi, Tex Mex, and Curry. In short, they’re delicious. Let’s dive into some of the ways you can create incredibly delicious recipes with Lafayette Spices Toasted Sesame Seeds!