What is the difference between Pyramid Salt vs Maldon Salt?

Chef Taylor Knapp

Maldon Salt and Pyramid Salt are two popular salts among the sea salt flakes in the world. By now, it’s likely that you’re familiar with our beautiful Pyramid Salt. Its flavor is pure and pristine, and the texture of the delicate flakes is unmatched.

Read more →

Discover the History of Persian Blue Salt

Chef Taylor Knapp

Welcome to the world of Blue Persian Salt! Get ready to embark on a salty adventure that transcends time. This extraordinary salt carries a fascinating history. This blue salt roots stretch back through the ages.

Read more →

Ahoy Mateys! Getchur Seafood On With Our Seafood Lovers Salt Box!

Katherine Loffreto
It’s not every day you get to utilize exquisite world class spices on your home dishes. Usually, those are reserved for top chefs at high-end restaurants. Not anymore! Now you at home can cook with flair and fancy with our Seafood Lovers Salt Box.

Read more →

Finishing Salts: An Integral Component of Fine Dining Cookery

Katherine Loffreto
Finishing salts are way more expansive than you’d ever imagine. They can be harvested from almost all corners of the globe, and have a staggering range of appearances, textures, and flavors. 

Read more →

In The Wide World Of Finishing Salts, Espelette Pepper Salt May Be The Most Exciting Yet

Katherine Loffreto
When it comes to peppers, there are few to none out there that have the kind of hallowed recognition that the Piment d E’spelette (or Espelette Pepper) carries. This piquant little pepper is the star of our Espelette Salt a new offering from the flavor experts at Lafayette Spices!

Read more →

It’s Five o Clock Somewhere – Grab The Spice Grinder!

Katherine Loffreto
Everyone knows that spices add great depth of flavor to the foods we eat, that’s a no brainer. But what about the things we drink? 

Read more →

Spring is here, sprinkle a little smoked salt on your watermelon!

Katherine Loffreto
While it may be hard to imagine right now with a chill still in the air, spring is right here. 

Read more →

When You Need To Add A Pop Of Citrusy Flavor – Use Lemon Pyramid Salt!

Katherine Loffreto
It’s easy to feel dismayed when cooking in the winter. The shelves are short on bright, colorfully fresh veggies and all you’re left with are the pallid root veggies that lack flavor and pizazz.

Read more →

Once a Boring Seasoning, Lafayette Spices Makes Salt Fun Again!

Katherine Loffreto
Salts are way more expansive than you’d ever imagine. They can be harvested from almost all corners of the globe, and have a staggering range of appearances, textures, and flavors. 

Read more →

When The Weather Turns Frigid, Turn Up The Heat With Crazy Salt!

Katherine Loffreto
Look, we all get those winter doldrums. When the weather is bleak, there’s not much to do, too cold to go outside… you know how it is. Instead of getting down in the dumps, consider finding ways to transport yourself to warmer sunnier places

Read more →