Buy Toasted Wasabi Sesame Seeds Online

Benefits of Toasted Wasabi Sesame Seeds - Recipes & Where to Buy Online

Chef Taylor Knapp

Attention all foodies and spice lovers! Have you ever heard of toasted wasabi sesame seeds? No? Well, buckle up and get ready for a flavor explosion like never before! 

Imagine taking the nutty, crunchy goodness of sesame seeds and infusing them with the fiery kick of wasabi. Sounds too good to be true? It's not! 

The benefits of these toasted seeds go beyond just taste. So get ready to discover why they're a game-changer for your next dish!

What are Wasabi Sesame Seeds?

Buy Toasted Wasabi Sesame Seeds Online

Wasabi sesame seeds are a unique and flavorful ingredient that adds a burst of taste to any dish. These little guys with a spicy wasabi twist, take the nutty flavor of sesame seeds to new heights. These seeds are created by coating traditional sesame seeds with sauce. Resulting in a delicious and spicy snack that can also be used to add flavor to other dishes. 

Think of it as a flavor fireworks display in your mouth with each crunchy bite!

But what exactly is wasabi? Wasabi is a pungent green paste commonly served with sushi. It is known for its intense heat and flavor. The flavor of wasabi can be described as a mixture of horseradish and mustard. It has a spicy kick that lingers on the tongue.

Combining both wasabi sesame seeds offer a unique and delicious taste that is sure to impress. These seeds can be eaten as a snack on their own. Or added to dishes such as stir-fries, salads, and soups for an extra pop of flavor.

What is The Taste & Flavour of Toasted Wasabi Sesame Seeds?

Roasted Sesame Seeds Flavored With Wasabi

If you're looking for a flavor explosion that'll make your taste buds do the cha-cha, you've got to try toasted wasabi sesame seeds! 

When you first pop a few of these seeds into your mouth, you might be tempted to reach for a glass of water. But don't worry, the heat doesn't linger for too long. Instead, it gives way to a satisfyingly savory flavor that'll have you reaching for more.


The aroma of toasted wasabi sesame seeds is a combination of nutty and spicy scents. The sesame seeds have a nutty, toasted aroma that is elevated by the addition of wasabi powder. The wasabi adds a bold and spicy aroma that is sure to awaken the senses.

Flavor Profile:

The flavor profile of toasted wasabi sesame seeds is a unique blend of crunchiness with boldness. The natural nuttiness of the sesame seeds is elevated by toasting, creating a crunchy texture. The heat of the wasabi creates a spicy bang. Basically, it is both bold and flavorful, creating a perfect balance of flavors.

Work Best With:

Toasted wasabi sesame seeds are versatile and can be used in a variety of dishes. They pair well with stir-fries, salads, and soups. It can also be used as a coating for chicken or fish. 

The texture and flavor of the seeds make them a great addition to any dish that needs a little extra crunch and excitement.

The Perfect Snack:

Toasted wasabi sesame seeds are also a great snack on their own. 

They are crunchy, nutty, and spicy, making them a great option for those who enjoy flavorful snacks. 

The heat of the wasabi creates a satisfying crunch. Making these seeds a great option for those who love spicy food.

Where Does Wasabi Sesame Seed Come From?

The Taste & Flavour of Toasted Wasabi Sesame Seeds

Now coming to the origin. 

Ah, the mysterious and tantalizing wasabi sesame seed, where do you come from? The answer may surprise you!

Wasabi sesame seeds are actually a fusion of two popular Asian flavors. Wasabi and Sesame. 

The wasabi paste, which is often used as a condiment for sushi, hails from Japan. Here it's made from a combination of wasabi root, mustard, and other seasonings. 

On the other hand, sesame seeds are native to Africa. They have been enjoyed for their nutty, toasty flavor for thousands of years.

So where did these two flavors come together to form the dynamic duo of wasabi sesame seeds? 

It's said that the seeds first made their appearance on the snack scene in the United States. Here they quickly gained a following among those who love bold, unique flavors.

Today, wasabi sesame seeds can be found all over the world. With fans in Asia, Europe, and beyond. 

And while they may not have the longest history, they certainly pack a punch when it comes to flavor.

The wasabi sesame seed is a product of two worlds. Combining the heat of Japan with the nuttiness of Africa for a snack that's truly out of this world.

How to Toast Sesame Seeds?

 Origin of Toasted Wasabi Sesame Seeds

Toasting sesame seeds is a simple process that'll take your dishes to the next level. With their nutty, toasty flavor, these little seeds are a staple. And the best part? They're incredibly easy to toast at home!

Here's what you'll need:

  • A pan: Choose a heavy-bottomed pan that'll heat evenly, such as a cast iron skillet.
  • Sesame seeds: You can use white, black, or a mix of both.
  • A spatula: To keep the seeds moving as they toast.

And here's how to do it:

  • Heat up the pan: Place the pan over medium heat and let it warm up for a minute or two.
  • Add the sesame seeds: Pour the sesame seeds into the pan. Spreading them out in an even layer.
  • Keep the seeds moving: Use your spatula to stir the seeds continuously as they toast. This will help ensure that they cook evenly and don't burn.
  • Watch for the color change: As the seeds heat up, they'll start to turn a light golden brown. Keep stirring and watch for the color change. It should take about 5-7 minutes.
  • Remove from heat: Once the seeds have reached a nice golden brown color, remove the pan from the heat. Now transfer the seeds to a plate or bowl to cool.

And that's it! With these easy steps, you'll have perfectly toasted sesame seeds in no time. Or you can quickly buy the Toasted Wasabi Sesame Seeds Online. Such as Lafayette Spices and save yourself from all the toasting work.


What are The Nutrition Facts of Wasabi Sesame Seeds?

How to Toast Sesame Seeds

These little seeds are a powerhouse of nutrition. They deliver essential vitamins and minerals, healthy fats, and a satisfying crunch.

Here are some of the key nutrition facts about wasabi sesame seeds:


Sesame seeds are a good source of protein. They provide around 5 grams per 1/4 cup serving.


They're also a good source of fiber. It helps keep you feeling full and satisfied.

Healthy fats: 

Sesame seeds are rich in healthy unsaturated fats. It includes monounsaturated and polyunsaturated fats, which are important for heart health.


Sesame seeds are a good source of minerals, including iron, magnesium, and calcium.


They also contain small amounts of B vitamins and vitamin E.

So, if you're looking for a snack that'll give you a boost of energy and nutrition, wasabi sesame seeds can be a great choice. They're a flavorful and satisfying way to get your daily dose of vitamins and minerals.

Is Wasabi Sesame Seeds and Chia Seeds are Same?

Ah, the age-old question, "Is wasabi sesame seeds and chia seeds the same?" The answer, my friend, is a resounding NO! 

They might sound similar, but they are as different as a koala and a kangaroo!

Toasted Wasabi sesame seeds are tiny little nuggets of fiery goodness. They pack a punch in every bite. These seeds are coated with a mix of wasabi, making them the perfect snack for anyone who loves a bit of heat. 

On the other hand, chia seeds are the superheroes of the seed world! 

These tiny seeds pack a mighty punch when it comes to nutrition. They're rich in fiber, protein, and Omega-3 fatty acids. It makes them the perfect addition to any health-conscious diet.

So there you have it, folks. Wasabi sesame seeds and chia seeds are in no way the same! 

If you're looking to add a little heat to your snack, go for wasabi sesame seeds. But if you're looking for a nutritional boost, chia seeds are the way to go!

Why do Chefs Use Toasted Wasabi Sesame Seeds?

Nutrition Facts of Wasabi Sesame Seeds

Have you ever wondered why chefs love to use toasted wasabi sesame seeds so much? It's not just because they look fancy. There's a reason why these little seeds have become a staple in the culinary world.

Amazing Flavor: 

The flavor of Toasted Wasabi Seeds is incomparable to similar products on the market. Huge fresh wasabi flavors all packed inside a tiny crunchy seed.

Easy to use: 

Because Toasted Wasabi Sesame Seeds don’t need to be cooked, they’re ready to use right out of the jar. Sprinkle them on your favorite salad for an instant burst of intense wasabi goodness!


Toasted Wasabi Sesame Seeds are delicious on just about everything. Spruce up an otherwise boring avocado toast, salad, or fried eggs. Makes a mouthwatering sushi topping, or a crunchy finish to roasted seafood and meat. 

So, the next time you see a dish garnished with toasted wasabi sesame seeds. You'll know that it's not just for show. These little seeds pack a punch in both flavor and nutrition. That being said let’s see how you can incorporate toasted wasabi sesame seeds in cooking.

3 Easy Wasabi Sesame Seeds Recipes

Looking to add a little heat to your kitchen game? These tiny little nuggets of flavor are the perfect way to add a kick to any dish. And the best part? They're incredibly easy to use!

Here are three simple and delicious wasabi sesame seeds recipes that you can make at home:

Avocado Toast:

Toasted Wasabi Sesame Seeds make an easy and delicious avocado toast topping. Start by making some toast. We prefer sourdough – either in a toaster or by frying in a pan with a little butter. 

The avocado can be used by either slicing fresh and shingling it on the toast or mashing it into a paste or simple guacamole. 

We like using a little sliced cherry tomato too! Finish with a drizzle of olive oil, a sprinkle of sea salt, and those Toasted Wasabi Sesame Seeds. Enjoy!

Fluke Ceviche: 

Ceviche couldn’t be easier to make, and it’s a delicious way to kick off a meal. 

Start by cutting very fresh fluke into thin strips or cubes. Season with diced tomato, lemon and lime juice, shallot, garlic, cilantro, and sea salt. 

Allow the mixture to marinate and “cook” for about an hour. Scoop into a bowl and top with our mouthwatering Toasted Wasabi Sesame Seeds. Enjoy with tortilla chips or fried plantains. 

Stir Fry Rice Bowl: 

Here’s an easy and healthy idea for a simple lunch or mid-week diner. 

Steam white or brown rice and top it with your favorite stir-fried veggies and meat. 

We love a mixture of shaved carrots and red cabbage, onion, snow peas, and baby corn. 

A little chicken or thinly shaved beef can help to make it more filling. 

Finish the whole thing with a topping of our Toasted Wasabi Sesame Seeds for a burst of true wasabi flavor.

Where to Buy Best Toasted Wasabi Sesame Seeds Online?

Buy The Best Toasted Wasabi Sesame Seeds Online

Are you on the hunt for the best-toasted wasabi sesame seeds around? Look no further than Lafayette Spices! This online store offers a wide range of top-quality spices. Including some of the best Toasted Sesame Seeds you'll ever taste.

At Lafayette Spices, you'll find wasabi sesame seeds that are toasted to perfection, giving them a nutty flavor and a hint of heat. These seeds are perfect for adding a pop of flavor to your favorite dishes.

One of the best things about Lafayette Spices is the convenience of shopping online. 

You can browse their selection of toasted sesame seeds from the comfort of your own home. You can now have your order delivered straight to your door. No more searching through the spice aisle at the grocery store. Lafayette Spices has got you covered!

End Note

Toasted wasabi sesame seeds are the perfect addition to any kitchen. They offer a unique blend of nuttiness, heat, and flavor that is sure to add a new dimension to any dish. 

And if you're on the hunt for the best toasted wasabi sesame seeds around, Lafayette Spices is the place to be. 

So go ahead, give wasabi sesame seeds a try, and see how they can add some excitement to your cooking. We’re sure you’ll love the flavor and crunch that these seeds bring to the table.