A finishing salt from Guérande (France), seasoned with paprika, thyme, chili, cumin, coriander, pink peppercorn, black peppercorn, and rosemary.
The intense flavors of spices & herbs make Crazy Salt is an ideal salt for seasoning meat before cooking.
Try rubbing it on raw steaks, chicken, and fish before grilling.
FLAVOR: Salt, herbs, and spices
ORIGIN: Crafted in France
PACKING SIZE: 2.47 oz. (100 ml Grinder Jar), 28 oz. (1000 ml Jar)
What is Crazy Salt?
Ever have a moment when you’ve finished a dish and you pause… You’re staring at it, just thinking about the ingredients that went into it. You know it tastes good, but have you ever wondered if it could taste even better with Crazy Salt?
Indeed, that's precisely where Crazy Salt comes into play! With just a sprinkle of magical Crazy Salt seasoning to your dish, you can elevate the taste of your dish to an entirely new level.
Crazy Salt ingredients are by mixing salt, pink and black peppercorns, thyme, chili, cumin, and coriander together. Its crystals are delightfully crunchy, and its taste profile is intense, making it a true game-changer.
The additional spices present in the seasoning catapult the flavor to new heights, creating a highly intricate taste chemistry.
Crazy Salt Recipes?
One of the best things about Crazy Salt is its versatility. You can use it to pre-season raw meats and seafood, or as a finishing salt to add the perfect touch to cooked items.
Sprinkle it on sliced meats, barbecue, or rim a cocktail glass. Even French fries and potato chips can benefit from a little bit of Crazy Salt. It's divine on grilled corn or roasted summer veggies, too. The possibilities are truly endless!
Once you begin utilizing Crazy Salt, you'll find it hard to stop. Therefore, give it a try our Crazy Salt and take your culinary creations to the next level!